Monday, July 22, 2013

Cinnamon Swirl Cake

Mix:
3 cups flour
1 cup sugar
4 tsp baking powder
1/4 tsp salt
 
add:
2 eggs
2 tsp vanilla
1 1/2 cups mill
1/2 cube margarine (melted)
 
pour into 9x13 pan (greased)
 
melt together:
1/2 cube maharini (melted)
2/3 cup sugar
1 TBSP flour
1 TBSP cinnamon
 
pour on top of cake and swirl through
 
cook at 375 for 25 minutes
 
mix powdered sugar and milk to glaze the top

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