Crab and Pasta Salad

Small shell pasta (1 box)
Celery chopped (1 whole stalk)
Imitation Krab meat (1- 1 1/2lbs)
Mayo
Seasoned salt
Dill weed
pepper

Cook pasta, strain, and cool under cold water.  In bowl, combine pasta, chopped
celery, and krab meat (flake the meat).  Add mayo until creamy and season with
seasoned salt, dill weed, and pepper to taste.

-April Orr

April's Buttermilk Pie

3 ¾ cup sugar
½ cup flour
½ tsp salt
                 
Mix dry ingredients together. In separate bowl mix:

6 eggs
1 tsp vanilla
1 cup buttermilk
2 sticks butter melted

Combine two mixes together. Pour into 2 unbaked pie shells.  Bake at 350 degrees
for 40-50 minutes (or until filling is no longer able to move).

-April Orr

Leisel's Buns

6 cups water (4)
3/4 cup sugar (1/2)
4 1/2 T. yeast (3)
3/4 cup oil (1/2)
7 cups flour (5)

Mix 6 eggs and set aside. (4)
Then add 2 cups flour
pour in some egg
flour
egg
flour
egg
flour

1 1/2 T. salt (1)
3 more cups flour-makes a total of 16 c. flour

If too sticky, add more flour.  Form into buns.  Let raise.  Punch down each bun individually and let rise again.  Bake 350 degrees.  8 minutes for butterhorns (not quite done-not browned), 16 minutes for dinner buns, 7 dog.

FROSTING:
Enough for about 3 dozen buns

one bag icing sugar
1/2 cup whipping cream
1/4 cup whole milk
1 cup butter/margarine (Leisel uses margarine)
1/2 tsp. almond extract

Butter needs to be soft enough to beat, but not too soft.  Mix all together.  Beat until icing looks light and fluffy.

Leisel Quinton