4 cups chopped cabbage
1-2 pkgs ramen noodles
2 T. sesame seeds
1/4 cup oil
2 T. sugar (optional)
1/2 tsp salt
1 flavor packet
1/4 c. vinegar
Break up noodles. Run under hot water until a little soft. Mix with rest of salad ingredients. The longer it sits, the better the flavors mix. If you plan on serving immediately, use 2 ramen flavor packets. May also add lettuce, slivered almonds and chicken chunks.
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